Explore the gajak menu

Gateau Piment [Gah - toe - Pee - mah ]

These golden crunchy nuggets translate as 'chilli cakes' in Creole. Made from split peas, coriander and of course fiery chillies.

Packed with flavour - one will never be enough.

Great in a fresh buttered baguette - a staple Mauritian lunch!

Mild and Spicy options are available.

Vegan Friendly

Mauritian Samosa [sah - moo - sa]

These potato and pea triangle parcels are simply delightful. A mildly spiced Mauritian twist to the well-known Indian samosa.

They are smaller in size but are still aromatic & tasty.

Served with signature Gajak Chutney

Vegan Friendly

brown chips on white table
brown chips on white table
Samosa [sah - moo - sa]

The traditional samosa - the one that always turns up at every family function or party. In fact, is it really a party if they are not there?

Probably not.

It is packed with a spicy potato & peas filling and wrapped in a crisp flaky pastry with flecks of caraway seeds - giving that distinctive warming flavour.

Served with signature Gajak Chutney

Vegan Friendly

Samosa
Samosa
Chilli Paneer naan wrap

Creamy cubes of paneer, flash cooked in a spicy, tangy, sweet sauce with fresh chillies, peppers and onions.

Delicious in a light fluffy naan wrap with your choice of sauce & salad.

*A mild version is available (Just as tasty).

Vegetarian Friendly

Chilli paneer peppers
Chilli paneer peppers
Chole naan wrap

Spicy aromatic chickpea curry, hearty & packed with flavour.

Delicious in a light fluffy naan wrap with your choice of sauce & salad.

Vegetarian Friendly

cooked food
cooked food
Chicken tikka naan wrap

Delicately spiced, and marinated overnight - these morsels of chicken are grilled to perfection.

Enjoy this chicken tikka wrapped in a light fluffy naan with your choice of sauce & salad

Chicken tikka grilled
Chicken tikka grilled
Pani Puri [Pa - Nee - poo - ree ]

The ultimate 'once you pop...'

Quite possibly the most fun Indian street food - round crunchy 'puri' filled with chickpeas and tiny cubes of potato. Topped with crispy rice and noodle strands.

Now for the fun part - filled with a chilli chutney and a sweet, tangy and spicy tamarind water, pop the whole pani puri in your mouth and experience an explosion of flavour and textures that is quite simply addictive!

Vegetarian Friendly

pani puri street food
pani puri street food
Samosa Chaat [sah- mo- sah - Chaat]

A spicy potato & pea samosa, topped with aromatic chole (chickpea curry), cumin sprinkled yoghurt, special Gajak chutney, sev (thin crunchy noodle strands) and fresh coriander.

Vegetarian Friendly

Vegan Friendly - Without Yoghurt

samosa
samosa
Aloo Papri chaat - [ah- loo- pap - ree- chaat]

A medley of textures - crunchy papri (fried crisp puris), a spicy fluffy potato & chickpea mix, topped with cumin-infused yoghurt, signature Gajak chutney, sev (thin crunchy noodle strands), studs of ruby pomegranate and fresh coriander.

Vegetarian Friendly

Vegan Friendly - Without Yoghurt

a white bowl filled with food on top of a wooden cutting board
a white bowl filled with food on top of a wooden cutting board
bhel puri - [bell- poo-ri]

Puffed rice & Papri, topped with spicy green chutney, tangy & sweet signature Gajak chutney, sev (thin crunchy noodle strands), sweet bursts of pomegranate and fresh zesty coriander.

Vegetarian Friendly

Vegan Friendly

clear glass jar with green leaves
clear glass jar with green leaves